Thanksgiving 101: Rejoice America’s Favourite Vacation with America’s Thanksgiving Professional (Holidays 101)



Utterly revised and up to date with new recipes and knowledge, two traditional cookbooks to make the vacations scrumptious, easy, festive, and enjoyable
Probably the most standard cooking academics in America, Rick Rodgers has taught his Thanksgiving 101 lessons for years, and now he’s collected all of his know-how, traditional recipes, menu concepts, timetables, hints, and shortcuts in a single indispensable quantity. From procuring by means of chopping, from making flawless gravy to fearlessly carving the chook, he presents ideas, perception, and inspiration each steop of the way in which. Whether or not it a convention vacation feast with turkey and all the normal trimming, chutneys, and chowders; a vegetarian dinner with simply the trimmings; or new concepts for regional classics, together with Cajun- or Italian-inspired tastes, Thanksgiving 101 serves up a scrumptious training for novice and skilled cooks alike.
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