Carbon Steel Chinese Wok with Helper Handle - 14 Inch

Worth: $59.75
(as of Aug 09,2023 06:17:34 UTC – Particulars )

Product Description

The wok is a versatile cooking vessel with a unique spherical backside and small diameter. Its primary purpose is for stir-frying, a quick cooking method on high heat with continuous stirring. In addition to stir-frying, this pan can also be used for deep-frying in hot oil, making various soups, steaming, and even smoking food. Made of durable carbon steel, the wok is suitable for open flames, allowing you to impress your friends with authentic Chinese dishes cooked indoors or outdoors.

When using a carbon steel wok, it's crucial to season it properly to prevent rust and maintain its quality. You can easily find guides online on how to season your wok. Remember to keep your wok dry and well-oiled, especially after washing, to prolong its lifespan. Also, be mindful that a round bottom wok is not suitable for flat electric or induction stoves. So, if you're cooking up a storm with Chinese cuisine, make sure to season your carbon steel wok for the best results in the kitchen!

What’s Craft Wok?

Craft Wok has been crafting high-quality carbon steel woks since 2014, using heavy 15-gauge (1.8mm) metal for durability. This Chinese wok features a traditional round bottom, making it ideal for gas stoves but not suitable for flat electric or induction ranges. Before use, be sure to season the wok following the included instructions. Hand-hammered by skilled artisans in Guangzhou, this 4.6-pound (2.1 kg) wok is a favorite among many professional Chinese chefs for its reliability and sturdiness. The wok is designed with a metal helper handle that stays cool during high-heat stir-frying and can also be used for hanging storage. Its wooden handle provides a secure grip with a special non-slip surface. Craft Wok is passionate about delivering authentic carbon steel woks that bring the joy of stir-frying into your home, just like in Chinese restaurants.